Anyone have a good Chili Recipe? - NS4Sale

Arena Rodent · 10-22-2006, 02:59 AM

Something that's not super hot but can be made hot.

Chinimickolot · 10-23-2006, 05:20 PM

Me and RNT made this today, and it is awesome

1kg ground beef (sauteed)
5 Hot Italian sausages, diced and sauteed
2 boneless porkchops, diced and sauteed
2 cans of mushrooms
1 can of corn
3 cans of stewed tomatoes
1 small can of tomato paste
4 onions diced and sauteed
1 bulb of garlic, minced
2 cans of brown beans in molasses
2 cans of red kidney beans
2 stalks celery diced
2 bottles of Red ale
At least 1/4 cup of Chili powder (RNT used more like 1/2 cup)
At least 1 tbsp Crushed Dried Chilies
2 tbsp of Sea Salt
4 tbsp cocoa
Fresh Cracked Black Pepper.....to taste
2 Bay Leaves

Simmer all ingredients except beans together for 1.5 hrs, add beans and simmer for another hour. Garnish with crushed nachos, mozza and fresh parsley!

Enjoy

BEST DAMN CHILI ON THE PLANET

Agility4mercy · 10-24-2006, 10:11 AM

I can tell that the scent of it while it was cooking had my husband's mouth watering while we were there.
Now that you have posted the recipe he can have fun making it, and saves me from asking for it.

Chinimickolot · 10-24-2006, 10:14 AM

It's awesome, he'll love it

Libelle · 10-24-2006, 10:52 AM

I'm going to try this one soon!

sonician · 10-24-2006, 10:59 AM

Quote:

Originally Posted by chinimickolot

Me and RNT made this today, and it is awesome

1kg ground beef (sauteed)
5 Hot Italian sausages, diced and sauteed
2 boneless porkchops, diced and sauteed
2 cans of mushrooms
1 can of corn
3 cans of stewed tomatoes
1 small can of tomato paste
4 onions diced and sauteed
1 bulb of garlic, minced
2 cans of brown beans in molasses
2 cans of red kidney beans
2 stalks celery diced
2 bottles of Red ale
At least 1/4 cup of Chili powded (RNT used more like 1/2 cup)
At least 1 tbsp Crushed Dried Chilies
2 tbsp of Sea Salt
4 tbsp cocoa
Fresh Cracked Black Pepper.....to taste
2 Bay Leaves

Simmer all ingredients except beans together for 1.5 hrs, add beans and simmer for another hour. Garnish with crushed nachos, mozza and fresh parsley!

Enjoy

BEST DAMN CHILI ON THE PLANET

Jeez.. how many servings does that make? About 100?

Chinimickolot · 10-24-2006, 11:10 AM

Yes, but it freezes quite nicely

Arena Rodent · 10-24-2006, 05:50 PM

I'll be makin some of this on the weekend

Rednecktech · 10-25-2006, 02:00 AM

Add some green onion and fresh grated parm to the garnish and try it with garlic bagette, man this stuff is good!

firstladycameron · 10-25-2006, 04:52 PM

I just had some of the chilli and it's awsome!!!!

Rednecktech · 11-05-2006, 05:15 PM

Quote:

Originally Posted by firstladycameron

I just had some of the chilli and it's awsome!!!!

Nice!

I have a HUGE pot of it on the stove now, made with 2.5kg's of ground deer

Ken · 05-25-2007, 08:46 PM

Just made a pot of this stuff..... mmmmm

Thats some good chili, right there.... booooyeeeeahh!

I added a teaspoon of ground cumin to the mix to bring out that Mex flavah..... try it the next batch...

JeepGurl · 05-26-2007, 01:22 AM

I think I'll be making this tomorrow night

Sounds Yummy!!!!